Perdue Statistics, Revenue Totals and Facts (2021)



Here are a few of the most interesting Perdue statistics and facts I was able to dig up including revenue totals and employee counts. As always, be sure to check back in the future as I will be updating this post as new and updated stats become available.

Perdue Facts

  • Website: Official Website
  • Year Founded: 1920
  • Headquarters: Salisbury, Maryland
  • Founder(s): Arthur and Pearl Perdue
  • Current Chief Executive: Randy Day

What is Perdue?

Perdue Farms is dedicated to enhancing the quality of life for everyone we touch through innovative food and agricultural products. Since our beginning on Arthur Perdue’s farm in 1920, to our expansion into agribusiness and the introduction of the PERDUE® brand of chicken and turkey under Frank Perdue, and continuing with our third generation of leadership with Chairman Jim Perdue, we’ve remained family owned and family operated. We are the parent company of Perdue Foods and Perdue AgriBusiness. Through our PERDUE®, HARVESTLAND®, COLEMAN NATURAL® and COLEMAN ORGANIC® food brands; agricultural products and services; and stewardship and corporate responsibility programs, we are working to become the most-trusted name in food and agricultural products. (source)

Perdue Employee Count

Number of Perdue employees:

20,000

Last updated 4/1/18


Perdue Revenue Totals

Estimated annual Perdue revenue:

$6.6 billion

Last updated 2017


Perdue Statistics

Number of Gluten Free Certified products made by Perdue:

12

Last updated 4/1/18


Number of Whole Grain products made by Perdue:

26

Last updated 4/1/18


Please note that some of these numbers are easier to find than others. A few of these Perdue stats come from their own reports, but some are based on news reports and not official company tallies. No information contained on DMR should be relied upon to make investment decisions. Basically, this is the best I can find and I don’t guarantee anything to be 100%.