Category: Food and Beverage Statistics

Here is a collection of some of the most interesting Food and Beverage Statistics I have stumbled across in my internet travels. These posts cover both the Food and Beverage industry and individual companies.

Food and Beverage Statistics

Photo by Dan Gold on Unsplash

Stat posts here are edited and updated almost daily, so be sure to check back often!

Percentage of the healthy snacks market that cereal & granola account for:

36%

Last updated 5/21/19

Average amount of sodium US adults consume daily:

3,400 mg (recommended amount is 2,300 mg)

Americans spend less than 10% of their income on food.

12 plants and 5 animal species generate 75% of the world’s food supply.

Amount of food the average American consumes annually:

1,996 pounds

How much more packaged foods do Americans consume versus fresh food:

31% more packaged

Interesting Bacon Facts and Statistics (2020) | By the Numbers

Bacon has always been a popular food, but it has definitely enjoyed a pretty solid upswing in popularity lately. We at DMR enjoy statistics and we definitely enjoy bacon, so it seemed like a pretty natural choice for our next fun non-digital stat post.

Here are some of the more interesting bacon statistics and facts that we could dig up.