Red Lobster Statistics and Facts for 2024
Last Updated on: January 6th, 2024
Here are a few of the most interesting Red Lobster statistics and facts I was able to dig up including restaurant count, revenue totals and employee counts. As always, be sure to check back in the future as I will be updating this post as new and updated stats become available.
Critical sections of this article:
- Red Lobster Facts
- Red Lobster Restaurant Count
- Red Lobster Employee Count
- Red Lobster Revenue Totals
Red Lobster Facts
Here is pretty much everything you ever wanted to know about Red Lobster.
Red Lobster is an American casual dining restaurant chain that specializes in seafood dishes. The company was founded in 1968 and is headquartered in Orlando, Florida. Red Lobster has over 700 locations in the United States, Canada, and other countries.
Red Lobster’s menu features a variety of seafood dishes, including shrimp, lobster, crab, and fish, as well as non-seafood options like steak and chicken. The company is known for its signature dish, the “Cheddar Bay Biscuits,” which are a popular accompaniment to many of its meals.
In addition to its restaurant operations, Red Lobster also operates a seafood processing and distribution company, which supplies seafood to its restaurants as well as other food service and retail customers.
Red Lobster Restaurant Count
Number of Red Lobster locations:
Last updated 2/20/20
Red Lobster Employee Count
Number of Red Lobster employees:
Last updated 2/5/20
Red Lobster Revenue Totals
Red Lobster revenue 2021:
Additional Red Lobster Statistics
Number of countries Red Lobster operates in:
Last updated 2/20/20
Please note that some of these numbers are easier to find than others. A few of these Red Lobster statistics come from their own reports, but some are based on news reports and not official company tallies. No information contained on DMR should be relied upon to make investment decisions. Basically, this is the best I can find and I don’t guarantee anything to be 100%.