Gordon Food Service Statistics and Facts for 2024
Last Updated on: January 6th, 2024
Here are a few of the most interesting Gordon Food Service statistics and facts I was able to dig up including store count, revenue totals and employee counts. As always, be sure to check back in the future as I will be updating this post as new and updated stats become available.
Critical sections of this article:
- Gordon Food Service Facts
- Gordon Food Service Store Count
- Gordon Food Service Employee Count
- Gordon Food Service Revenue Totals
Gordon Food Service Facts
Here is pretty much everything you ever wanted to know about Gordon Food Service.
- Website: Official Website
- Year Founded: 1897
- Headquarters: Grand Rapids, MI
- Founder(s): Isaac van Westernbrugge
- Current Chief Executive: Steve Kampstra
Gordon Food Service is a foodservice distributor that provides food and related products to restaurants, healthcare facilities, schools, and other institutions. The company was founded in 1897 by Isaac Van Westenbrugge and Ben Gordon in Grand Rapids, Michigan, USA.
The company started as a butter and egg delivery service, but soon expanded into other food products such as meats, cheeses, and bakery items. In the early 20th century, Gordon Food Service began to focus on serving the needs of restaurants and other foodservice businesses, and by the 1950s had become one of the largest foodservice distributors in the Midwest.
Today, Gordon Food Service operates more than 200 stores in North America and Europe, as well as a large distribution network that serves customers across the United States and Canada. The company has a reputation for providing high-quality products and personalized service to its customers, and has been recognized as one of the best places to work in the foodservice industry.
Additional Gordon Food Service Statistics
Average number of products in a Gordon Food Service Store:
Number of Gordon Food Service suppliers:
Please note that some of these numbers are easier to find than others. A few of these Gordon Food Service statistics come from their own reports, but some are based on news reports and not official company tallies. No information contained on DMR should be relied upon to make investment decisions. Basically, this is the best I can find and I don’t guarantee anything to be 100%.
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