Wingstop Statistics and Facts for 2025
Last Updated on: June 5th, 2025
Here are a few of the most interesting Wingstop statistics and facts I was able to dig up including restaurant count, revenue totals and employee counts. As always, be sure to check back in the future as I will be updating this post as new and updated stats become available.
Wingstop Facts
Here is pretty much everything you ever wanted to know about Wingstop.
- Website: Official Website
- Year Founded: 1994
- Headquarters: Addison, TX
- Founder(s): Antonio Swad and Bernadette Fiaschetti
- Current Chief Executive: Charles Morrison
- App Download (iOS)
- App Download (Android)
Wingstop is a popular American fast-casual restaurant chain that specializes in chicken wings and related food items. It was founded in 1994 by Antonio Swad and is headquartered in Dallas, Texas.
Wingstop’s primary focus is on serving a variety of chicken wings, which are cooked to order and tossed in a choice of signature sauces or dry rubs. The restaurant offers a range of flavors, including classic options like Buffalo, Barbecue, and Lemon Pepper, as well as unique and specialty flavors. Customers can choose bone-in wings or boneless wings, and they have the option to customize their orders with different sauce combinations.
In addition to wings, Wingstop’s menu includes sides like fries, coleslaw, baked beans, and freshly baked rolls. The chain also offers a selection of dips and beverages to accompany the meal.
Wingstop restaurants typically provide a casual dine-in experience, but they also offer takeout and delivery services. Many locations have a sports-bar-like atmosphere, with televisions showcasing live sports events.
The popularity of Wingstop has grown over the years, and the chain has expanded its presence across the United States and internationally. It is known for its focus on high-quality chicken wings, flavorful sauces, and quick service.
Wingstop History:
- 1994: Wingstop is founded in Garland, Texas, by Antonio Swad and Bernadette Fiaschetti.
- 1997: The first franchised Wingstop location opens, initiating the brand’s expansion.
- 2002: Wingstop celebrates serving one billion wings, marking a significant achievement in its growth.
- 2003: The chain is acquired by Gemini Investors, facilitating further expansion.
- 2005: Wingstop begins offering lunch service, broadening its customer base.
- 2009: The introduction of boneless wings adds variety to the menu.
- 2010: Wingstop opens its first international restaurant in Mexico, marking the start of its global presence.
- 2010: Roark Capital Group acquires Wingstop, providing resources for accelerated growth.
- 2015: Wingstop goes public with an initial public offering (IPO) at $19 per share.
- 2019: The company adopts the tagline “Where Flavor Gets Its Wings” and begins nationwide delivery through DoorDash.
- 2021: Wingstop launches “Thighstop,” a digital-only brand offering chicken thighs, in response to a chicken wing shortage.
- 2022: The company surpasses 1,400 restaurants worldwide, reflecting its significant expansion.
Wingstop Revenue Totals
Wingstop annual total revenue:
- 2023: $460.1 million
- 2022: $357.5 million
- 2021: $282 million
- 2020: $248 million
- 2019: $199 million
- 2018: $153 million
- 2017: $133 million
- 2016: $103 million
- 2015: $77 million
Wingstop annual net income:
- 2023: $70.2 million
- 2022: $55.4 million
- 2021: $42 million
- 2020: $23 million
- 2019: $20 million
- 2018: $21 million
- 2017: $23 million
- 2016: $13 million
- 2015: $10 million
Please note that some of these numbers are easier to find than others. A few of these Wingstop statistics come from their own reports, but some are based on news reports and not official company tallies. No information contained on DMR should be relied upon to make investment decisions. Basically, this is the best I can find and I don’t guarantee anything to be 100%.
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