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Verified Burger King statistics from RBI: global restaurant count and system-wide sales, plus company facts like daily guests and countries served—fully sourced.
Burger King is a global quick-service restaurant chain founded in 1954 in Miami, Florida, by James McLamore and David Edgerton. It is known for flame-grilled burgers, including its signature Whopper, and operates primarily through a franchise model as part of Restaurant Brands International (RBI).
Key Burger King stats (fast answers)
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Burger King’s menu centers on burgers (including flame-grilled beef patties), as well as chicken sandwiches, breakfast items, fries, onion rings, and limited-time offerings. In recent years, the brand has expanded digital ordering and loyalty efforts and has introduced plant-based menu options in select markets (availability varies by country).
Global Burger King restaurants (year-end): (RBI Trending Schedules (Q4’24))
Store counts by country/territory (snapshot): RBI also publishes a country-and-territory store count table showing totals for Burger King and its other brands as of December 31, 2024. (RBI Global Store Counts (as of Dec 31, 2024))
Global system-wide sales (year-end): “System-wide sales” generally refers to sales at restaurants across the system (primarily franchised) and is a commonly reported KPI in RBI’s brand reporting. (RBI Trending Schedules (Q4’24))
RBI’s Trending Schedules report 19,732 Burger King restaurants globally as of the end of 2024. (RBI Trending Schedules (Q4’24))
Burger King states it has locations in more than 100 countries and U.S. territories. (Burger King Franchising)
RBI’s Trending Schedules report global Burger King system-wide sales of $27.728 billion for 2024. (RBI Trending Schedules (Q4’24))